We have something fun planned for every weekend of Octoberâ and even some weekdays. We hope you'll join us to celebrate the Fall and all upcoming holidays! So either take a look at the itinerary of fun events here, or print out your own copy!
SATURDAY OCTOBER 1ST
11:00-12:30 Apple Pie Contest Take part in our mouth-watering contest and enter to see if your pie is the prize winner. Pie must be delivered by 10am on October 1st. Bring copies of your recipes if your willing to share it. Our prestigious judges include Michelin Award Winner Philippe Chevalier and our own Martie Visconti, former pastry chef and Victoria Alley our renowned home cook extraordinaire. Call to reserve your space (925) 284-4474.
11:00-4:00 Apple Fishing Kids can try their hand at catching apples from a barrel.
1:00-3:00 Harmonics Peter Best returns to start off our harvest fest with the beautiful music of his steel drum band.
SUNDAY OCTOBER 2ND
10:00-2:00 Itâs Time to Order Your Fruit Trees! Lloyd Cassidy from the LE Cooke Co. will help you select the perfect fruit trees for your garden, patio or deck. Order early and save 20%!
11:00-12:00 Roses 2017 Orchardâs rose expert, Victoria Alley, presents whatâs new for 2017, and offers helpful information on the care and cultivation of your roses.
11:00-4:00 Apple Fishing Kids can try their hand at catching apples from a barrel.
2:00-4:00 The Killbillies Everyone will enjoy their favorites with this great local rock band.
TUESDAY OCTOBER 4TH
10:30-12:30 Gayle Somers - Apples The first of three presentations from local chef Gayle Somers of Home / Made Kitchen Cafe & Bakery in Moraga. She will be preparing her favorite seasonal recipes (along with a few recipes for our canine friends). Individual classes are $10 ea. and for all three itâs $21. Call for Chris or Randall for reservations at (925) 284-4474 as seating is limited.
THURSDAY OCTOBER 6TH
10:30-12:00 Pumpkins & Succulents - A Perfect Pair! Meet Jill from our Lazy K House, and learn how to adorn a pumpkin with a variety of succulents. You will bring home a beautiful Harvest centerpiece. Cost is $50 per person. Call Chris for reservations as seating is limited (925) 284-4474.
SATURDAY OCTOBER 8TH
10:00-11:30 Irrigation Efficiency Seth Wright joins us to talk about irrigation systems and how we can all have thriving gardens without wasting water.
10:00-2:00 Amphora Nueva Amphora Nueva features the largest, freshest selection of single varietal extra virgin olive oils and aged balsamic vinegars on tap. Family owned & operated, they have had a presence in the olive oil industry for the past 90 years. Stop by for a taste of these delicious âmust-haveâ kitchen essentials.
2:00-4:00 Tunes for a Saturday Afternoon Dave Schroeder returns to entertain us with his guitar repertoire.
SUNDAY OCTOBER 9TH
11:00-12:30 Small Package, Big Reward Our very own Libbey McKendry discusses the culture and planting of spring blooming bulbs. Shop now for best selection and enjoy the rewards of an early spring garden.
1:00-3:00 Grown to Perfection - Hollieâs Homegrown Hollie specializes in growing culinary herbs, herbal teas, and medicinal herbs for bath & body products in her Moraga garden. You can feel confident everything from Hollieâs Homegrown is safe and healthy for you and the environment. Drop by and sample these local treats.
2:00-4:00 Get Jazzy With It! The Tim Campbell/Jeff Massanari Jazz Duo will fill the harvest afternoon with music.
TUESDAY OCTOBER 11TH
10:30-12:30 Gayle Somers - Salads & Greens
The second of three presentations from local chef Gayle Somers of Home / Made Kitchen Cafe & Bakery in Moraga. She will be preparing her favorite seasonal recipes. Individual classes are $10 ea. Call for Chris or Randall for reservations at (925) 284-4474 as seating is limited.
THURSDAY OCTOBER 13TH
10:30-12:30 Wellness Into Winter Certified Nutrition Consultant, Margie Lillich shares tips on keeping your vitality through the holidays and beyond. Health and harmony go hand and hand. Learn from an expert!
SATURDAY OCTOBER 15TH
10:00-11:00 Thrillers, Chillers & Spillers for Fall Shawna, from our Custom Container department teaches you how to make creative mixed containers for your garden, porch or patio.
11:00-1:00 Smooth Saturday Afternoon Jazz
Malcolm & Camille return for an encore performance.
11:00-4:00 Pumpkin Fishing Kids can try their hand at catching pumpkins from a barrel.
1:00-2:00 Get Your Chill On Meet staff members Shannon, Becky and Chris and get great recipes for seasonal ice creams. Tasting included!
2:00-4:00 Ukulele for Everyone Meet the Ladies Ukestra and enjoy an afternoon of musical delight.
SUNDAY OCTOBER 16TH
11:00-12:30 Succulents and Cacti âHow-Toâsâ Our own specialist, Matthew Meadows, teaches you about selecting and growing the right plant for your purposes.
11:00-4:00 Pumpkin Fishing Kids can try their hand at catching mini-pumpkins from a barrel.
1:00-3:00 Guitar Classics Solo artist, Glenn Staller, performs a selection of Classical, Brazilian, Flamenco, Jazz, and more.
WEDNESDAY OCTOBER 19TH
10:30-12:30 Gayle Somers - Pumpkins & Squash The last of three presentations from local chef Gayle Somers of Home / Made Kitchen Cafe & Bakery in Moraga. She will be preparing her favorite seasonal recipes (including treats for your canine). Class cost $10.00. Call for Chris or Randall for reservations at (925) 284-4474 as seating is limited.
10:30-11:30 Toddler Art Class Open to kids ages 18 months - 5 years. Join Cutout Studios Julia Linsteadt as she leads your children through a creative art project. $18 per child. Reservations required as seating is limited. Please call (925) 284-4474.
SATURDAY OCTOBER 22ND
10:00-12:30 Come âJamâ With Us Award winning chef, Tom Wright, teaches canning and preserving techniques. Whether youâre a beginner or an expert, Tom is sure to broaden your skills with his expert advice and helpful âhow-toâsâ.
10:00-3:00 Erickson Ranch Preserves âWhere fresh is a destination!â A variety of delicious locally grown and handmade jams and preserves reminiscent of our childhoods. Stop by and visit with Ray and Victoria and taste what âreal produceâ tastes like.
11:00-1:00 Harpist Renée Roberge Her beautiful music will delight you while you enjoy our Christmas Open House.
1:00-3:00 âThe Blue Moon Brothersâ This Bluegrass band never fails to deliver!
SUNDAY OCTOBER 23RD
11:00-3:00 Erickson Ranch Preserves âWhere fresh is a destination!â A variety of delicious locally grown and handmade jams and preserves reminiscent of our childhoods. Stop by and visit with Ray and Victoria and taste what âreal produceâ tastes like.
11:00-12:30 Letâs Get Cookinâ! Lesley Stiles runs a thriving catering business using only local foods, making everything by hand. Join her and be inspired to grow and make your own preserves.
SATURDAY OCTOBER 29TH
11:00-1:00 The Spirit of â29 Jazz Band Come and enjoy one the areaâs best Dixieland style jazz bands. These guys will definitely keep your toes tappinâ!
1:00-3:00 Tillandsiaâs Upon a Pumpkin Join Laura & Alison in this hands-on workshop and create a fanciful reminder of autumn that will last throughout the season. $65.00 per person. Reservations required as seating is limited. Call our Florist at 925-284-4474 to reserve your space today!
3:00-5:00 Live! âA Party Of Threeâ Enjoy our friend, Jack Pollard and Company, as they perform the standards and all your R&B favorites.
SUNDAY OCTOBER 30TH
11:00-12:00 Toddler Art Class Open to kids ages 18 months - 5 years. Join Cutout Studios Julia Linsteadt as she leads your children through a creative art project. $18 per child. Reservations required as seating is limited. Please call (925) 284-4474.
11:00-3:00 Put On A Happy Face Our friends from The Painted Wonderland will be here to delight kids of all ages with their clever and creative face painting.
1:00-3:00 âInsect Songsâ Sing-A-Long Voted âBest Interactive Kids Programâ by Diablo Magazine, the charming and inventive Sandi & Stevie lead the children in silly song and dance play.